You all ready for this? Bake at home Apple Tart. We're talking organic spelt butter puff pastry topped with Cornersmith peach & lime jam, Casarosa almond cream and Block 11 Organics apples.
Available to take home or have delivered and cook up for lunch or tea.
Greg's organic apples, butter (milk), certified sustainable flour (wheat), almond meal (almond), free range eggs (egg), organic rapadura sugar, Peach & Lime Jam: peach, sugar, water, lime, pectin, salt
Contains: almonds, eggs, milk, wheat, gluten
Preheat the oven to 180-190°c
Place the tart on a baking paper lined tray in the preheated oven and cook from frozen for 25-30 minutes, until golden brown. Let rest 10 minutes prior to serving.
Serve with cream, ice cream or just as it is.