Individual Pies (x 2)

$18.00
| /

These individual pies make lunch time, dinner time or any time easy.

Choose between organic beef, chicken or vegetarian options, encased in the flakiest pie crust. A meal in 25 mins, ready to bake at home. 

Sold frozen.

Ordered as a pair (same filling for both).

Ingredients

Organic Beef, miso and potato pie - Pastry: spelt flour, butter, salt, vinegar. Filling: organic pasture fed beef, beef stock, onion, carrot, potato, celery, red wine, cream, worcestershire sauce, cornflour, miso, yeast, thyme, salt, pepper.

Chicken, leek and mushroom pie - Pastry: spelt flour, butter, salt, vinegar. Filling: free range chicken, mushroom, leek, chicken stock, milk, cream, flour, butter, oil, dijon mustard, salt.

Pumpkin, lentil and harissa pie - Pastry: spelt flour, butter, salt, vinegar. Filling: roasted pumpkin, tomato, red capsicum, onion, blue lentils, fresh coriander, fennel seeds, cumin powder, coriander powder, cinnamon, cayenne, garlic.

Warming Instructions

Preheat the oven to 180°c

Place the pie in the oven on a suitable oven tray and cook from frozen for 25 – 30 minutes.  

Cook from chilled for 18-25 minutes.

The pie is ready when the filling is piping hot and has reached an internal temperature of 75°c