Sourdough Pasta

$8.00
| /

Made with house-milled ASP Certified wholewheat durum flour. This pasta is long fermented as we care for digestibility. Available as penne, shells and spirals. 400g bags.

Ingredients

Certified Sustainable stoneground durum wheat flour, certified sustainable whole-wheat flour, sourdough starter.

 Nutritional Information

Sourdough Pasta
Nutritional Information

Servings per package: 8
Serving size: 50 g
Avg Qty
Per Serving
Avg Qty
Per 100g
Energy 831 kJ 1660 kJ
Protein 6.3 g 12.6 g
Fat, total 0.8 g 1.6 g
- saturated 0.1 g 0.3 g
Carbohydrate 39.2 g 78.3 g
- sugars 0.2 g 0.4 g
Sodium 2 mg 4 mg