Made with certified sustainable flour, stoneground Khorasan flour and lovingly combined with sourdough mumma, our Turkish Bread is ready to be sliced and dipped into your favourite accompaniment or as a fuel-packed sandwich. Perfect picnic fare.
Available instore only Friday, Saturday, Sunday.
ASP certified sustainable wheat flour (wheat), stoneground Khorasan flour (wheat), sourdough mama (wheat), fresh yeast, olive oil, water, sesame seeds (sesame), Olsson's sea salt.
Contains: wheat, sesame, gluten