Long Weekend Classic Sourdough **Free**
- Spend $60 on anything in our Long Weekend Winter Warmers range and add this little beauty to your cart
- Enter the discount code LONGWEEKEND at checkout
- Available for delivery or collection from our stores on Saturday and Sunday June 12th and 13th
Limited to the first 50 orders. One per customer. Offer ends Saturday June 12 at 2PM. Berkelo is closed on Monday June 14th
Signature: Unbleached baker's flour, wholewheat flour, rye sourdough starter, sea salt, filtered water
Brown: Sustainable baker's flour, sustainable khorasan flour (aka kamut), organic rye sourdough mama, dark malt, NSW honey, filtered water.
Toast of course!
Our Signature Sourdough can be refreshed in a preheated oven (170°c) for 20-25 minutes. For an extra crunchy crust, spray the loaf with a light spritz of water before placing in the oven. Finish in a hot oven (220°c) for the final 5 minutes.