For our gluten-free friends, a delicious gluten free pita bread or pizza base by Nonie’s, using no gums or preservatives and completely dairy-free too. Sold frozen.
Vegan
Certified gluten free by Coeliac Australia.
Water, corn flour, rice flour, sunflower oil, tapioca flour, besan flour, *psyllium, salt, bicarbonate of soda, sugar.
*certified organic
To serve: Wrap pita in foil and place in oven at 160 degrees for 5-10 minutes
For Pizza: Spread topping on frozen pita and bake in high oven (220 degrees) for 8-10 minutes.
