Sustainably grown durum wheat and whole lancer wheat come together to form the base of our classic Sourdough Pasta range, available as penne, shells and spirals.
This pasta is long fermented as we care for digestibility. 400g bag.
Certified sustainable stoneground durum wheat flour, certified sustainable whole-wheat flour, sourdough starter.
3.6 mg
![Shells [400g]](http://berkelo.com.au/cdn/shop/products/pastapackaging_0003_Group4.jpg?v=1628489283)
![Shells [400g]](http://berkelo.com.au/cdn/shop/products/pastapackaging_0004_Group5.jpg?v=1628489283)
![Shells [400g]](http://berkelo.com.au/cdn/shop/products/pastapackaging_0003_Group4_{width}x.jpg?v=1628489283)
![Shells [400g]](http://berkelo.com.au/cdn/shop/products/pastapackaging_0003_Group4_2048x2048.jpg?v=1628489283)
![Shells [400g]](http://berkelo.com.au/cdn/shop/products/pastapackaging_0004_Group5_{width}x.jpg?v=1628489283)
![Shells [400g]](http://berkelo.com.au/cdn/shop/products/pastapackaging_0004_Group5_2048x2048.jpg?v=1628489283)
